Eating Guide
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BasilBasil is a part of the mint (Lamiaceae) family and is known as "royal herb" or even "king of the herbs." It has light green silky leaves, and the flowers are arranged in a terminal spike that are small in size and white. One of the main uses for basi... Click to read more.
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CorianderThe coriander (also known as cilantro) is a leafy plant. This plant is very green plant that is used for cooking... Click to read more.
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DillDill is a tall skinny plant that has multiple stems of the plant growing from one stem. The plant is green with very thin flowering looking like coral.... Click to read more.
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Garden SorrelThe garden sorrel is often just called sorrel and is part of the Polygonaceae family. The herb's roots grow deep within the ground and has green leaves on long stems that loosely resemble an the back of an arrow sticking out of the center of the plan... Click to read more.
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GingerGinger, a flowering plant, is most commonly used as a spice and for sometimes for medicine. It grows just over about three feet tall, and bears narrow green leaves and clusters of white and pink flowers bud that turn into yellow flowers. Ginger is us... Click to read more.
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LavenderThis plant is long and skinny with a purple flowering. The smell of the lavender is very potent and can be smelled a distance away, mostly used for fragrances or for stress reducing remedies.... Click to read more.
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LemongrassLemongrass is a type of herb that grows as long, thin, sharp grassy bushes and smells like lemons. The base of the leaves resembles a scallion, but are much larger and tougher. Lemongrass grows up to six feet and grows ideally in tropical conditions.... Click to read more.
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MintMint is a small plant that grows leafs that are found with ridges throughout the surface. The plant is green and has a fresh, minty aroma.... Click to read more.
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NeverHerbs are any kinds of plants used for food, flavoring, medicine, or perfume. Herbs are different from spices, because herbs are the leafy green parts of a plant (can be either dried or fresh), while spices are a product from another part of the plan... Click to read more.
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NeverHerbs are any kinds of plants used for food, flavoring, medicine, or perfume. Herbs are different from spices, because herbs are the leafy green parts of a plant (can be either dried or fresh), while spices are a product from another part of the plan... Click to read more.
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NutmegNutmeg is a spice that is usually found in the ground up form that is used in many ways to give food flavor.... Click to read more.
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OreganoOregano is usually found in ground up or oil form used for cooking and other purposes Oregano have purple flowers and have a rose shaped leafing... Click to read more.
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