Alfalfa is a type of perennial plant stemming from the pea family. It is a legume and the stalks and leaves of a pea plant. Because alfalfa is not a grass the way traditional Timothy, meadow, and orchard hay grasses are, it has a much different struc

Meadow grass is a main pasture plant, used primarily for livestock grazing. But rabbits love it too. Meadow grass is characterized by its narrow leaves, which are folded, flattened, or bristled. It is the most extensively used grass for lawns, sports

Flower, also known as blossom or bloom, is the reproductive structure found in floral plants. These plants are of the Magnoliophyta division, also known by the name angiosperms.

Herbs are any kinds of plants used for food, flavoring, medicine, or perfume. Herbs are different from spices, because herbs are the leafy green parts of a plant (can be either dried or fresh), while spices are a product from another part of the plan

Plants are from the Plantae kingdom and are multicellular eukaryotes. They be anything from a flowering plant to a green algae. They gain the majority of their energy from sunlight in the form of photosynthesis. Currently, there are over 1 million pl

Meat is the flesh of an animal that is eaten as food.

Certain seeds and nuts can be eaten raw, but most have to planted in the ground before consumption.

Synthetic foods are made from chemicals or artificial substances instead of using natural substances.

Fruit in terms of botany describes any structure that contains the seeds of the plant. For our purposes we will stick to what we commonly call fruit, which is the fleshy part around the seed of a plant that is edible in its raw state. This is usually

Orchard grass is a bunchgrass native throughout most of Europe and parts of Asia and Africa. Orchard grass is characterized by its long, flattened stem base and typically contains two to five flower heads. It is used popularly for hay and as forage g

Timothy hay is a type of grass that lives for more than two years, native to most of Europe. It is named after Timothy Hanson who brought it from New England to the southern states during the early 18th century. Timothy hay can grow up to 59 inches t